Highlights

May 17, 2011

A Culinary Journey Across Italy at Scusa

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Scusa welcomes the return of Chef Luca Pezzera from 6th to 12th June 2011. Specialising in authentic Italian cuisine, Chef Luca was the driving force behind the launch of Scusa in 2002. He currently heads Bontá Italian Restaurant & Bar, an establishment that he co-owns in Singapore.
Now back at Scusa for a limited time only, Chef Luca will be tantalising tastebuds for lunch and dinner with a choice of 3 or 4 course set menus starting from just Rp.160.000++ per person. He will also be presenting a signature a la carte menu inspired by Northern Italian cuisine. Chef Luca uses only the best quality fresh ingredients and diners can expect an Italian meal with a modern touch that is nothing less than pure perfection. Table reservations are essential.  All dishes created by Chef Luca will remain available at Scusa throughout the entire month of June 2011 along with a fine collection of boutique Italian wines.

For further information and reservations, plese call: (021) 251 4188

Hotel InterContinetal Jakarta Mid Plaza

JL. JEND. SUDIRMAN KAV. 10-11

JAKARTA, 10220

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