Gran Meliá Jakarta brings an array of exquisite and lavish offerings to celebrate the most romantic day of the year. Offering a grand evening for those who want to celebrate love and romance this Valentine’s Day, guests are invited to impress their loved ones with a selection of exceptional dining experiences of Con Amor (with love) especially made for the sweet occasion.
Tune into passion at our all day dining restaurant, Café Gran Via, guests may savour Executive Chef Ingo Oldenburg specially curated buffet menu showcasing offerings from across the globe. Café Gran Via atmosphere will be enchanted with romantic tunes, beautiful flower arrangements, decorations in soft colours as well as heart shaped balloons further elevating the loving evening of Valentine’s Day theme. In the price of IDR 355,000++ on 14 February 2018, the romantic day are ready to be filled with extravagant selections of Seafood Extravaganza with Lobster, Blue Crab, Alaskan Crab, Black and Green Lip Mussels and Oysters House Smoked Salmon with Sturia Caviar. Not to mention Salmon en Croute, Beef Filet Wellington, Roasted Lamb Racks. The delectable buffet will be accompanied with a glass of champagne or a glass of red or white wine.
For lovebirds who want to celebrate romance in the more intimate surroundings, Gran Meliá Jakarta presents ‘Con Amor Valentine’s dinner – an intimate four-course dinner at one of the hotel’s authentic Japanese ambiance. On that special day, the hotel’s notable Japanese restaurant will be adorned in Valentine’s Day-themed decorations exclusively for 10 couples seeking a romantic and dreamy ambiance. The diners may delve in an enticing fare with dishes ranging from selections of Zensai Sanshu, chicken & kinoko foilyaki soup, Australian wagyu & Ebi or Lobster & Gindara accompanied by selection of house wine. The romantic dinner is available at IDR 788,000++ per person.
Ultimately, guests can profess their love in the most special way with exquisite sweet delights at either Lobby Lounge or El Bombon gourmet & pastry. A range of delectable sweets curated by Executive pastry Chef Aa Koswara are ready to be displayed as the signature patisserie for you and loved ones. The Valentine themed menu comprises elegant cakes, such as Strawberry cheesecake, red velvet cake, red macaroons, red chocolate fountain, and the delightful Panna Cotta. The Con Amor afternoon tea delights is ready to be enjoyed at Lobby Lounge from 15 – 16 February 2018 at IDR 178,000++ per person. Another valentine surprise to lighten the love is our signature Strawberry Red Lava, a fusion of chocolate delicacies and the sweet strawberry. Accompanied by the chocolate infused signature cocktail, the Strawberry Red Lava is ready to be served at El Bombon from 12 – 23 February 2018 at IDR 108,000 nett.
For more information or to make reservations, please contact +62 21 526 8080
Gran Meliá Jakarta
Jalan H.R. Rasuna Said Kav. X-0
Jakarta – Indonesia
Phone. +62 21 526 8080