Ramadan is approaching soon. On 27 May 2017, the first day of fasting will start and Gran Meliá Jakarta is ready to welcome the guest with selections of Iftar menu.
Café Gran Via will showcasing a selection of Nusantara Flavours with specialties of 10 special sambal around the Indonesia, sambal terasi, sambal teri cabe ijo, sambal bajak, sambal penyet, sambal matah, sambal kecap, sambal dabu-dabu, sambal sereh, sambal leunca and sambal belado. In addition the signature grilled chicken or lamb will be available every night. For the sweet tooth, Café Gran Via will prepare traditional Indonesian sweet such as: serabi, tape bakar and pisang bakar; which will be prepare a la minute. The Iftar Delight buffet is available every evening during Ramadan at IDR 355,000++
Yoshi Izakaya is also celebrating Ramadan, by showcasing buffet for appetizer and dessert while main course is available on request. This special offer is also available at IDR 488,000++
While Chef Eric Lau from Tien Chao Chinese Restaurant is proud to select special set menu start from IDR 490,000++ for the iftar dinner at the restaurant.
For more information or to make a reservation, please call +62 21 526 8080
Gran Meliá Jakarta
Jalan H. R. Rasuna Said Kav. X-0
Jakarta – Indonesia
Phone. +62 21 526 8080